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‘Making Spirits Bright’
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Celebrity bartender Pam Henderson demonstrates how to create a caramel apple sangria paired with maple bacon Brussels sprouts during Saturday’s Making Spirits Bright event held at Miners Hall Museum. - photo by Aaron Pyle
FRANKLIN, Kan. — The Miners Hall Museum in Franklin shared the holiday spirit during the weekend with its second annual “Making Spirits Bright” holiday craft cocktail experience. Approximately 100 guests attended the event for two one-hour sessions Saturday evening that offered recipes for drinks along with appetizers as well as a commemorative glass. “It’s six different stations.